EXPANDING PARTICIPATION IN FOOD RESIDUALS RECYCLING PROGRAMS

BioCycle September 2004, Vol. 45, No. 9, p. 43

Experiences in Berkeley and San Francisco provide data on materials handling methods, performance, prices and availability of compostable bags.

Larry Kass and Steven Sherman

 

To continue reading this article, Log In
 or Sign Up (if you are a paid BioCycle subscriber).

If you are not a subscriber, join BioCycle today!
the one and only magazine and website on
Composting, Organics Recycling, Anaerobic Digestion

 

This entry was posted on Monday, September 20th, 2004 at 12:58 pm and is filed under Subscription required. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

Comments are closed.