BioCycle September 2010, Vol. 51, No. 9, p. 35
Mycelium, especially the oyster mushroom, shows promise for consuming and converting environmentally toxic hydrocarbons.
Marsha W. Johnston

BioCycle September 2010, Vol. 51, No. 9, p. 35
Mycelium, especially the oyster mushroom, shows promise for consuming and converting environmentally toxic hydrocarbons.
Marsha W. Johnston
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