Waste Not In Asheville
Asheville, North Carolina

What happens to spent malting grains from the craft breweries, coffee grounds from cafés, leftovers in the award-winning kitchens, and the old frying oils from food trucks and diners?
Sean Clark
BioCycle April 2013, Vol. 54, No. 4, p. 20

Economic Case For Green Infrastructure
Green infrastructure enhancements as a result of the City of Seattle’s Green Streets program have increased real estate values there by 6 percent.

Reducing the amount of storm water and load of pollutants entering the treatment system “grid” or conveyed directly to surface waters can have an immediate impact on how much money is spent to treat these waters. Part I
Britt Faucette
BioCycle August 2012, Vol. 53, No. 8, p. 36

 

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