Getting The Public Tuned In To Food Waste Reduction
Food waste reduction

Federal initiatives and local pilot projects are part of an outreach campaign to reduce food waste in U.S. households.
Marsha W. Johnston
BioCycle November 2013, Vol. 54, No. 11, p. 17

 

To continue reading this article, Log In
or Sign Up (if you are a paid BioCycle subscriber).

If you are not a subscriber, join BioCycle today!
the one and only magazine and website on
Composting, Organics Recycling, Anaerobic Digestion