What Is Waste Food?
The U.S. EPA rolled out its “Food: Too Good To Waste” program in 2012, which includes a toolkit with guidance on working with households to reduce wasted food.

From terminology to changing household behaviors, a global discussion and specific actions are well underway to reduce the millions of tons of food discarded.
Maria Kelleher and Janet Robins
BioCycle August 2013, Vol. 54, No. 8, p. 36