BioCycle World
MGM Resorts’ 13 Las Vegas resorts diverted a total of 25,398 tons of food from landfill to compost, a 50 percent increase over 2012.

BioCycle March/April 2015, Vol. 56, No. 3. p. 10

BioCycle World
Food Waste Reduction Alliance

BioCycle December 2014, Vol. 55, No. 11, p. 6

Colleges And Universities Invited To Compete In GameDay Recycling Challenge

GameDay Recycling Challenge invites colleges and universities across the nation to compete to see which school will produce the least amount of waste in their stadiums and tailgate areas this college football season.

Professional Teams Raise Bar On Zero Waste
Sports Venue Greening Special Report

“It is now to the point that if you don’t have a successful recycling program, you’re in the minority,” says Martin Tull, Executive Director of the Green Sports Alliance.
Marsha W. Johnston
BioCycle July 2013, Vol. 54, No. 7, p. 20

Home Run For Organics Recycling
Sports Venue Greening Special Report

The Pittsburgh Pirates have been diverting food waste from all areas of PNC Park to composting since 2009. The Boston Red Sox initiated a program in 2011, starting with restaurants in Fenway Park.
Nora Goldstein
BioCycle July 2013, Vol. 54, No. 7, p. 27