Supportive Rules For Small-Scale Composting
States have recognized the impacts of thresholds set too low for facilities that are wisely managed and have the ability to absorb more materials.

Eleven states are surveyed for their noteworthy efforts and differing approaches to encourage more farms and other small-scale operators to compost, especially food scraps.
Brenda Platt, Rachel Ross, and Melody Poland
BioCycle June 2012, Vol. 53, No. 6, p. 21

 

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Composting, Organics Recycling, Anaerobic Digestion